Squid Crackers, Oyster Emulsion, Frozen Cucumber

Squid Crackers, Oyster Emulsion, Frozen Cucumber

5.0 1 hodnocení

Příprava 1hod. 50min.

Celkový 5hod. 30min.

14 portions

Suroviny

Oyster Emulsion

fresh oysters (weight including shells)
400 g
breadcrumbs
110 g
fresh flat-leaf parsley leaves only
50 g
rapeseed oil
600 g
fine sea salt to taste
lemon juice to taste
ground black pepper to taste

Garnish

cucumber peeled, deseeded
½
fine sea salt for sprinkling

Squid Crackers

long grain rice
325 g
fish stock hot
650 g
squid ink, liquid
5 g
lemon juice to taste
fish sauce
5 g
rapeseed oil for frying
fine sea salt to taste
ground black pepper to taste
borage leaves, small, cut in half lengthways, for garnish
vinegar powder for garnish

Obtížnost

obtížné

Nutriční hodnoty na 1 portion

Sodík 279 mg

Protein 6.5 g

Kalorie 2210.1 kJ / 528.2 kcal

Tuk 44.4 g

Vláknina 0.8 g

Nasycený tuk 3.5 g

Sacharidy 26.5 g

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Také zařazen v:

DAVID EVERITT - MATTHIAS 10 recepty/-ů
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