Chocolate and Hazelnut Gelato - Gelato al cioccolato e nocciola

Chocolate and Hazelnut Gelato - Gelato al cioccolato e nocciola

4.7 56 rating

Příprava 10min.

Celkový 9hod. 25min.

8 portions

Suroviny

dark chocolate (70% cocoa solids) small pieces or callets
170 g
toasted hazelnuts
90 g
double cream
390 g
cocoa powder
3 Tbsp
whole milk
210 g
granulated sugar
130 g
fine sea salt
1 pinch
egg yolks from large eggs
5
natural vanilla extract
½ tsp

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Protein 9.3 g

Kalorie 2502 kJ / 603 kcal

Tuk 49 g

Sacharidy 24.3 g

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Italian Kitchen 62 recepty/-ů
Spojené království a Irsko

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