Orange and Pear Pavlova

Orange and Pear Pavlova

4.5 8 hodnocení

Příprava 35min.

Celkový 5hod.

8 portions

Suroviny

Pavlova

sugar
230 g
cornflour
30 g
egg whites from medium eggs, at room temperature
4
fine sea salt
1 pinch
cream of tartar
½ tsp
freshly squeezed lemon juice
1 Tbsp

Steamed Pears

pears ripe but firm, unpeeled, halved vertically
250 g
water
300 g
star anise
2
cinnamon stick
1
caster sugar
20 g
orange large, freshly squeezed juice only
1

Assembly

whipping cream cold (see tip)
400 g
flaked almonds, toasted to taste
1 - 2 Tbsp
chocolate shavings (dark)
1 Tbsp

Obtížnost

střední

Nutriční hodnoty na 1 portion

Sodík 61 mg

Protein 4 g

Kalorie 1484 kJ / 355 kcal

Tuk 20 g

Vláknina 1.9 g

Nasycený tuk 12 g

Sacharidy 43 g

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