Chocolate ripple cheesecake towers

Chocolate ripple cheesecake towers

4.3 26 rating

Příprava 30min.

Celkový 40min.

14 portions

Suroviny

Chocolate ripple biscuits

plain flour
200 g
cocoa powder
60 g
baking powder
1 tsp
salt
1 pinch
raw sugar
100 g
unsalted butter cut into pieces
150 g
egg
1
water
40 g

Cheesecake

white sugar
60 g
cream cheese
250 g
smooth ricotta cheese
200 g
lemon juice
2 tsp
natural vanilla extract
1 tsp
fresh mixed berries to serve
500 g

Obtížnost

snadné

Nutriční hodnoty na 1 portions

Sodík 125.9 mg

Protein 6.2 g

Kalorie 1149.2 kJ / 273.6 kcal

Tuk 16.1 g

Vláknina 2.7 g

Nasycený tuk 10.6 g

Sacharidy 25.4 g

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Také zařazen v:

Entertaining with Dani Valent 95 recepty/-ů
Austrálie a Nový Zéland

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