Chorizo Garlic Butter

Chorizo Garlic Butter

4.4 8 hodnocení

Příprava 5min

Celkový 3hod. 5min

400 g

Suroviny

double cream room temperature (see tip)
500 g
garlic clove
1
lemon thin peelings of skin only
1
chorizo skin removed, diced (2 cm)
150 g
sea salt flakes
1 tsp
smoked paprika
1 tsp
fresh parsley leaves
15 g

Nutriční hodnoty na 10 g

Kalorie 42 kcal / 171 kJ

Protein 0.7 g

Tuk 4.2 g

Sacharidy 0.2 g

Vláknina 0.1 g

Nasycený tuk 2.4 g

Sodík 154 mg

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