Zařízení & příslušenství
Korean Glass Noodles with Stir Fried Vegetables (TM5)
Příprava 30min.
Celkový 1hod. 45min.
4 portions
Suroviny
-
rice vermicelli (Korean style, see tip)120 g
-
dried shiitake mushrooms5 g
-
water plus extra for cooking noodles2000 g
-
caster sugar3 tsp
-
ground black pepper¾ tsp
-
light soy sauce3 Tbsp
-
toasted sesame oil4 Tbsp
-
beef fillet steak cut in thin strips (approx. 1 cm x 5 cm)300 g
-
carrots cut in lengths (5 cm)200 g
-
onion halved150 g
-
fresh button mushrooms150 g
-
medium eggs2
-
fine sea salt plus ½ tsp2 pinches
-
fresh spinach leaves150 g
-
garlic cloves4
-
vegetable oil20 g
-
sesame seeds, toasted for sprinkling
Obtížnost
střední
Nutriční hodnoty na 1 portion
Sodík
969.9 mg
Protein
24.8 g
Kalorie
2317.3 kJ /
553.8 kcal
Tuk
32.8 g
Vláknina
4.1 g
Nasycený tuk
8.1 g
Sacharidy
41 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Beef in Stout
1h 40min
Individual Beef Wellingtons with Red Wine Jus
2h 10min
Chicken chorizo and chickpea stew
40min
Doner Kebab
50min
Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce
4h 25min
Beef Fajitas
1h
Devilled Chicken with Coleslaw
1h 45min
Roast Pork with Crackling, Vegetables and Cider Sauce
2h 20min
Roast Lamb with Vegetables and Mint Sauce
2h
Chicken Tikka
4h 10min
Green Curry Chicken
55min
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8h 45min