Gluten-Free Pizza Dough

Gluten-Free Pizza Dough

3.3 47 hodnocení

Příprava 20min.

Celkový 1hod. 10min.

2 pieces

Suroviny

extra virgin olive oil plus 2 tsp to grease and brush, divided
2 tbsp
white rice flour plus extra to dust
8 oz
tapioca starch
4 oz
potato starch
2 oz
sugar
2 tsp
white vinegar
1 tsp
salt
1 tsp
rapid rise yeast
1 packet/envelope
water
6 oz
large egg
1

Obtížnost

snadné

Nutriční hodnoty na 1 piece

Sodík 1219.2 mg

Protein 12.6 g

Kalorie 3914.8 kJ / 935.7 kcal

Tuk 23 g

Vláknina 3.9 g

Nasycený tuk 4.3 g

Sacharidy 168.6 g

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