Caramel feijoa upside down cake

Caramel feijoa upside down cake

4.7 42 hodnocení

Příprava 20min.

Celkový 1hod. 10min.

8 portions

Suroviny

Topping

olive oil spray for greasing
unsalted butter cut into pieces
100 g
brown sugar
150 g
natural vanilla extract
1 tsp
feijoas trimmed, peeled and cut into slices (1 cm - see Tips)
3 - 6

Cake

unsalted butter softened
70 g
caster sugar
100 g
plain flour
200 g
ground ginger
1 tsp
ground cinnamon
1 tsp
milk
150 g
natural yoghurt
50 g
bicarbonate of soda
1 tsp

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 174.8 mg

Protein 4.3 g

Kalorie 1681.1 kJ / 400.3 kcal

Tuk 18.6 g

Vláknina 3 g

Nasycený tuk 12 g

Sacharidy 54.7 g

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Také zařazen v:

Focus on Feijoas 8 recepty/-ů
Austrálie a Nový Zéland

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