Spicy Beef with Red Peppers

4.8 5 rating

Příprava 10min.

Celkový 30min.

4 portions

Suroviny

Spanish onion cut into pieces
1 ½ oz
fresh parsley leaves and tender stems
3 - 4 sprigs
olive oil
1 oz
red bell peppers cut into pieces (approx. 1 in.)
10 ½ oz
canned chopped tomatoes
3 ½ oz
salt plus extra to season, to taste
1 tsp
brown sugar
2 tsp
dried red chili flakes
2 pinches
veal meat rump or tenderloin
16 - 17 ½ oz
ground black pepper to season, to taste

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 687.5 mg

Protein 25.3 g

Kalorie 967.7 kJ / 231.3 kcal

Tuk 10.3 g

Vláknina 2.2 g

Nasycený tuk 1.9 g

Sacharidy 8.2 g

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