Don’t know what to do with the tins sitting in the cupboard? Whether it’s the Rice Pudding Ice Cream or the Sardine and Pea Pilaf, you’ll be amazed by what you can whip up with the ingredients in your pantry.
Apple Spiced Houmous
10min.
Pepper, Anchovy and Onion Cornbread Tart
45min.
Spam Fritters with Tomato Sauce
50min.
Sardine and Pea Pilaf
40min.
Baked Oatmeal Niçoise
40min.
Tuna Fishcakes
1hod. 15min.
Lemon and Roasted Garlic Speltotto
2hod.
Ginger Flapjacks
1hod. 30min.
Mocha Cake
3hod.
Rice Pudding Ice Cream with Peach Coulis
4hod. 30min.