Estonian Kringle (Estonia)

4.8 134 hodnocení

Příprava 15min

Celkový 1hod. 40min

8 portions

Suroviny

Dough

sugar
30 g
lemon thin peelings of skin only
1
milk
120 g
unsalted butter diced
30 g
fresh yeast crumbled
15 g
1 ½ tsp dried instant yeast, crumbled
egg yolk from medium egg
1
strong white bread flour plus extra for dusting
300 g
fine sea salt
1 pinch

Filling

halved walnuts
50 g
mixed candied fruit
unsalted butter soft
50 g
sugar
60 g
ground cinnamon
2 Tbsp

Icing

egg whites lightly beaten
20 g
icing sugar
50 g

Nutriční hodnoty na 1 portion

Kalorie 342.9 kcal / 1434.9 kJ

Protein 7.4 g

Tuk 14 g

Sacharidy 48.7 g

Vláknina 2.9 g

Nasycený tuk 6.1 g

Sodík 30.4 mg

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