Zařízení & příslušenství
Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust
Příprava 30min.
Celkový 3hod. 45min.
12 slices
Suroviny
Pastry
-
caster sugar90 g
-
orange thin peelings of skin only¼
-
plain flour250 g
-
unsalted butter cold, diced175 g
-
egg yolk from medium egg1
-
water chilled2 Tbsp
-
medium egg beaten1
Filling
-
double cream390 g
-
liquid glucose2 Tbsp
-
dark chocolate (70% cocoa solids) small pieces or callets365 g
-
orange liqueur25 g
-
unsalted butter diced85 g
Serving
-
honeycomb50 g
-
crème fraîche for serving
Obtížnost
střední
Nutriční hodnoty na 1 slice
Protein
6.1 g
Kalorie
2580 kJ /
617 kcal
Tuk
47.3 g
Sacharidy
41.6 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Spiced Apple Pie
2hod.
Spelt and Honey Tear and Share Bread
6hod. 40min.
Normandy Apple Flan
1hod. 25min.
Nectarine Tart with Hazelnut Frangipane
50min.
Sourdough Rye
51hod. 10min.
Baked Peaches with Meringue Topping
40min.
Soufflé with Macaroni and Manchego Cheese
55min.
Tear and Share Snail Bread
2hod. 45min.
Blue Cheese and Rosemary Soda Bread
35min.
Sweet and Sour Peppers
40min.
Sonja's Bread
3hod. 10min.
Blueberry Bakewell Traybake
1hod. 30min.