Zařízení & příslušenství
Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust
Příprava 30min.
Celkový 3hod. 45min.
12 slices
Suroviny
Pastry
-
caster sugar90 g
-
orange thin peelings of skin only¼
-
plain flour250 g
-
unsalted butter cold, diced175 g
-
egg yolk from medium egg1
-
water chilled2 Tbsp
-
medium egg beaten1
Filling
-
double cream390 g
-
liquid glucose2 Tbsp
-
dark chocolate (70% cocoa solids) small pieces or callets365 g
-
orange liqueur25 g
-
unsalted butter diced85 g
Serving
-
honeycomb50 g
-
crème fraîche for serving
Obtížnost
střední
Nutriční hodnoty na 1 slice
Protein
6.1 g
Kalorie
2580 kJ /
617 kcal
Tuk
47.3 g
Sacharidy
41.6 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Champagne Grapefruit Sorbet
8hod. 15min.
Chocolate Meringue Stack
7hod. 30min.
Eggnog Ice Cream
10hod. 50min.
Chocolate Mousse
3hod. 20min.
Watermelon Canapés with Whipped Feta and Walnuts
20min.
Semifreddo with Marsala and Amaretti
6hod. 45min.
Chocolate Soufflé with Orange
45min.
Salted Caramel Chocolate Tartlets
4hod.
Raspberry and Chocolate Swirl Pavlova (gluten free)
4hod. 40min.
Millionaire's Shortbread with a Twist
1hod. 45min.
Mixed Berries Pavlova Stack
5hod. 30min.
Chocolate Hazelnut Torte with Fresh Berries
45min.