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Rosemary and Parmesan Almond Pulp Crackers
TM6 TM5

Rosemary and Parmesan Almond Pulp Crackers
4.0 ( 7 hodnocení )
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Suroviny

  • 20 g olive oil
  • 30 g water
  • 30 g Parmesan cheese cut in pieces (2 cm)
  • 180 - 200 g almond pulp leftover from homemade almond milk (see tip)
  • 1 tsp garlic powder
  • ½ tsp fine sea salt
  • 2 tsp ground linseed
  • 1 tsp bicarbonate of soda
  • 2 sprigs fresh rosemary leaves only, finely chopped
Nutriční hodnoty
na 1 portion
Kalorie
99 kcal / 410 kJ
Protein
3.1 g
Tuk
9.2 g
Sacharidy
0.5 g

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