Moroccan bundt

Moroccan bundt

3.6 7 rating

Příprava 10min.

Celkový 1hod. 20min.

16 portions

Suroviny

unsalted butter for greasing
sesame seeds plus an extra 4 tbsp for coating
80 g
blanched almonds
100 g
dried figs
120 g
dried apricots
130 g
pitted dates
200 g
white sugar
100 g
natural yoghurt
150 g
eggs
5
plain flour
300 g
ground cardamom
1 tsp
ground allspice
½ tsp
salt
1 pinch
baking powder
3 tsp

Obtížnost

střední

Nutriční hodnoty na 1 portion

Sodík 176.3 mg

Protein 9.2 g

Kalorie 1806.7 kJ / 430.2 kcal

Tuk 26.3 g

Vláknina 5 g

Nasycený tuk 11.4 g

Sacharidy 38.3 g

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Také zařazen v:

Nice bundt 11 recepty/-ů
Austrálie a Nový Zéland

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