Classic beef burgers (MEATER+®)

Classic beef burgers (MEATER+®)

4.4 40 hodnocení

Příprava 25min.

Celkový 1hod.

6 portions

Suroviny

brown onion cut into quarters
150 g
fresh flat-leaf parsley leaves only
2 sprigs
extra virgin olive oil plus extra for brushing
20 g
beef chuck steak sinew removed, partially frozen and cut into pieces (2 cm - see Tips)
1000 g
breadcrumbs (see Tips)
40 g
egg yolks
2
Dijon mustard
1 tsp
salt
1 tsp
ground black pepper
3 pinches
round bread rolls cut into halves and toasted, if desired (see Tips)
6

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 934.6 mg

Protein 45.5 g

Kalorie 2177.7 kJ / 518.5 kcal

Tuk 19.1 g

Vláknina 3.2 g

Nasycený tuk 5 g

Sacharidy 39.8 g

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Také zařazen v:

MEATER+® 15 recepty/-ů
Austrálie a Nový Zéland

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