Zařízení & příslušenství
Risotto with Gorgonzola and Caramelised Onions
Příprava 5min.
Celkový 35min.
4 portions
Suroviny
Caramelised Onions
-
red onions thinly sliced in half moons300 g
-
light brown sugar30 g
-
unsalted butter cut in pieces25 g
-
balsamic vinegar20 g
-
fine sea salt1 pinch
-
ground cayenne pepper1 pinch
Risotto with Gorgonzola
-
shallot halved30 g
-
40 g extra virgin olive oilunsalted butter40 g
-
risotto rice (eg. Carnaroli or Arborio)320 g
-
dry white wine50 g
-
water750 g
-
fine sea salt1 tsp
-
Gorgonzola cut in pieces120 g
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Sodík
1007.3 mg
Protein
12.8 g
Kalorie
2646.5 kJ /
633 kcal
Tuk
18.5 g
Vláknina
51 g
Nasycený tuk
9.5 g
Sacharidy
99 g