Risotto with Gorgonzola and Caramelised Onions

Risotto with Gorgonzola and Caramelised Onions

4.3 12 hodnocení

Příprava 5min.

Celkový 35min.

4 portions

Suroviny

Caramelised Onions

red onions thinly sliced in half moons
300 g
light brown sugar
30 g
unsalted butter cut in pieces
25 g
balsamic vinegar
20 g
fine sea salt
1 pinch
ground cayenne pepper
1 pinch

Risotto with Gorgonzola

shallot halved
30 g
unsalted butter
40 g
40 g extra virgin olive oil
risotto rice (eg. Carnaroli or Arborio)
320 g
dry white wine
50 g
water
750 g
fine sea salt
1 tsp
Gorgonzola cut in pieces
120 g

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 1007.3 mg

Protein 12.8 g

Kalorie 2646.5 kJ / 633 kcal

Tuk 18.5 g

Vláknina 51 g

Nasycený tuk 9.5 g

Sacharidy 99 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Easy Italian with Thermomix Friend® 8 recepty/-ů
Spojené království a Irsko

Mohlo by se vám také líbit...

Bulgur Salad with Rocket, Peach and Avocado

35min

Curried Couscous, Carrot and Chickpea Salad

10min

Mediterranean Turkey Roulades

45min

Celeriac with Chimichurri Dressing and Crispy Puff Pastry

45min

Chickpea Stew with Vegetables

50min

Creamy Courgette Soup

35min

Mediterranean Pearl Barley Risotto

1h

Garlic and White Bean Stew

50min

Apricot, Hazelnut and Feta Couscous with Mixed Vegetables

1h 15min

Beetroot Soup with Herb Dumplings

1h 10min

White Bean Salad

5min

Moroccan Bean Soup

45min