Gluten-Free Veggie Pizza Crust

4.9 24 rating

Příprava 5min.

Celkový 45min.

2 portions

Suroviny

mozzarella (low-moisture) in pieces
3 oz
Parmesan cheese
1 oz
vegetables (e.g. spinach, kale, zucchini), stems trimmed
4 oz
garlic clove
1
large eggs
2
salt
¼ tsp
ground black pepper
1 pinch

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 875.9 mg

Protein 25.1 g

Kalorie 1354 kJ / 323.6 kcal

Tuk 20 g

Vláknina 2.3 g

Nasycený tuk 10.1 g

Sacharidy 10.1 g

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