Maple Eggs Benedict with Smoked Salmon

Maple Eggs Benedict with Smoked Salmon

4.9 42 rating

Příprava 10min.

Celkový 40min.

4 portions

Suroviny

Maple Hollandaise Sauce

granulated maple sugar to taste (see Tip)
20 - 30 g
water
1 tbsp
lemon juice
1 tbsp
butter, unsalted room temperature, cut into cubes (1-2 cm)
160 g
egg yolks
3
salt to taste
1 pinch
black pepper, ground to taste
1 pinch

Poached Eggs

eggs, large
4
water
1700 g
vinegar
50 g
English muffins
2
smoked salmon cold smoked, sliced to serve (see Tip)
80 - 100 g
chives, fresh thinly sliced

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 423.8 mg

Protein 17.2 g

Kalorie 2226.9 kJ / 532.3 kcal

Tuk 43.1 g

Vláknina 0.6 g

Nasycený tuk 23.9 g

Sacharidy 19.6 g

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