Salmon Tikka Dinner with Steamed Rice

Salmon Tikka Dinner with Steamed Rice

4.2 50 hodnocení

Příprava 10min.

Celkový 40min.

4 portions

Suroviny

water for steaming
1000 g
basmati rice
280 g
fine sea salt
1 tsp
fine green beans topped and tailed
280 g
oil for greasing
1 tsp
fresh salmon fillets about 1.5 cm thick (500 g)
4
tikka paste
8 tsp

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Protein 37.2 g

Kalorie 2427 kJ / 580 kcal

Tuk 21.3 g

Sacharidy 59.8 g

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Také zařazen v:

Indian Feast 10 recepty/-ů
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