Potato Gratin

Potato Gratin

4.8 26 hodnocení

Příprava 25min

Celkový 1hod. 10min

8 portions

Suroviny

waxy potatoes peeled, cut in pieces to fit in feeder
1200 g
Gruyère cheese cut in pieces (3 cm)
100 g
garlic clove
1
double cream
400 - 500 g
whipping cream, to taste
fine sea salt
1 tsp
ground black pepper
1 pinch
ground nutmeg
1 pinch

Nutriční hodnoty na 1 portion

Kalorie 361.9 kcal / 1514.1 kJ

Protein 7.9 g

Tuk 25 g

Sacharidy 28 g

Vláknina 3.3 g

Nasycený tuk 15.3 g

Sodík 410.4 mg

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