Lamb with Rosemary Potatoes

Lamb with Rosemary Potatoes

3.7 3 rating

Příprava 15min.

Celkový 1hod.

4 portions

Suroviny

leg of lamb semi-boneless
28 oz
fresh rosemary
4 - 5 sprigs
salt divided
1 ½ tsp
ground black pepper divided
1 tsp
water divided
38 oz
Yukon gold potatoes small or cut in quarters
28 oz
garlic clove
1
fresh rosemary leaves only
1 oz
ground smoked paprika
½ tsp
honey
½ oz
olive oil
1 oz

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 1010.7 mg

Protein 41.1 g

Kalorie 2742.6 kJ / 655.5 kcal

Tuk 36.4 g

Vláknina 5.8 g

Nasycený tuk 13.5 g

Sacharidy 40.2 g

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