Zařízení & příslušenství
Steamed Mahi Mahi and Mixed Vegetable Parcels
Příprava 25min.
Celkový 1hod. 15min.
4 portions
Suroviny
-
lemons preferably organic, zest (2 tbsp) and juice (approx 2 oz)1 - 2
-
extra virgin olive oil2 ½ oz
-
salt divided¾ tsp
-
ground black pepper divided½ tsp
-
4 white fish fillet, (4-7 oz each, max of 28 oz)Mahi-mahi fillets (4-7 oz each, max of 28 oz)4
-
mixed vegetables (e.g. carrots, zucchini, celery, turnips), cut into pieces as needed7 oz
-
fresh flat leaf parsley leaves only6 sprigs
-
water18 oz
-
potatoes peeled, sliced (⅛ in. thick)14 oz
Obtížnost
snadné
Nutriční hodnoty na 1 portion
Protein
33 g
Kalorie
1721 kJ /
412 kcal
Tuk
22 g
Vláknina
2.6 g
Sacharidy
19 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Lemon Caper Salmon with Ribbon Squash
35min.
Quinoa Salad with Strawberry Vinaigrette
25min.
Lemon Caper Asparagus
25min.
Shrimp Scampi
40min.
Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus
40min.
Cod with Citrus Butter
50min.
Mushroom Risotto
30min.
Halibut and Potatoes with Tomato Sauce
50min.
Salmon in Mushroom Cream Sauce with Potatoes
50min.
Salmon Tartare
10min.
Beet Salad with Blood Orange Balsamic Vinaigrette
35min.
Turkey Breast with Creamy Potato Soup
27hod.