Bread-making is such a breeze with Thermomix so here are ten new recipes, from all over the globe, to add to your repertoire!
Fougasse
2hod.
Pain aux Cereales
12hod. 15min.
Pretzels
1hod.
Bagels
1hod. 20min.
Rye Bread Rolls
4hod.
Irish Stout and Walnut Bread
2hod. 50min.
Cornbread
1hod.
Yoghurt Bread
2hod.
German Bread
4hod. 15min.
Potato and Rosemary Focaccia
2hod. 35min.