Rabbit stew

Rabbit stew

3.8 9 rating

Příprava 10min.

Celkový 1hod.

4 portions

Suroviny

extra virgin olive oil
20 g
garlic cloves
2
brown onion
60 g
fresh herbs leaves only (e.g. parsley, thyme, oregano), plus extra for garnishing
10 sprigs
canned chopped tomatoes
400 g
rabbit meat cut into pieces (approx. 6 cm)
800 g
water
50 g
dry white wine
40 g
Chicken stock paste (see Tips)
1 tsp
salt
1 tsp
ground black pepper
½ tsp

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 926.1 mg

Protein 59.1 g

Kalorie 1760.3 kJ / 419 kcal

Tuk 16.7 g

Vláknina 2.2 g

Nasycený tuk 5.5 g

Sacharidy 4.4 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

500 calorie meals 8 recepty/-ů
Austrálie a Nový Zéland

Mohlo by se vám také líbit...

Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce

35min.

Seafood panzanella

Seafood panzanella

1hod.

Mushroom quinotto

Mushroom quinotto

30min.

Hungarian goulash

Hungarian goulash

1hod. 30min.

Rabbit in a Citrus Marinade with Black Olives and Thyme - Coniglio marinato agli agrumi con olive e timo

Rabbit in a Citrus Marinade with Black Olives and Thyme - Coniglio marinato agli agrumi con olive e timo

1hod. 30min.

Pork Fillet with Red Wine Sauce and Vegetables

Pork Fillet with Red Wine Sauce and Vegetables

45min.

Red mullet couscous with peppers

Red mullet couscous with peppers

Žádné hodnocení

Chicken in peach sauce

Chicken in peach sauce

40min.

Eggplant with burghul

Eggplant with burghul

55min.

Zurich-style veal strips with potatoes

Zurich-style veal strips with potatoes

2hod. 50min.

Chicken breast with mushroom sauce and potatoes

Chicken breast with mushroom sauce and potatoes

1hod.

Pork fillet with mustard

Pork fillet with mustard

35min.