Polenta Mandarin and Almond Cake

Polenta Mandarin and Almond Cake

4.3 17 hodnocení

Příprava 10min

Celkový 2hod. 35min

12 slices

Suroviny

unsalted butter soft, plus extra for greasing
250 g
mandarins (approx. 4), unpeeled
320 g
water
1000 g
raw macadamia nuts
60 g
blanched almonds
220 g
caster sugar
220 g
medium eggs
3
polenta
170 g
gluten free baking powder
1 tsp
icing sugar for dusting

Nutriční hodnoty na 1 slice

Kalorie 444 kcal / 1865 kJ

Protein 7.4 g

Tuk 32.3 g

Sacharidy 31.8 g

Vláknina 2.7 g

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