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Kek Sarang Semut (Honeycomb Cake)
TM6 TM5 TM31

Kek Sarang Semut (Honeycomb Cake)
4.1 (21 hodnocení)
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Suroviny

  • 100 g salted butter, plus extra for greasing
  • 430 - 450 g liquid caramel (see tips)
  • 160 g condensed milk
  • 360 g eggs (approx. 6 eggs), A-sized
  • 200 g plain flour, sifted
  • 3 tsp baking soda
Nutriční hodnoty
na 1 piece
Kalorie
418.4 kJ / 100 kcal
Protein
2.2 g
Sacharidy
15.1 g
Tuk
3.7 g
Vláknina
0.2 g

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