Plum and Blackberry Upside-Down Cake

Plum and Blackberry Upside-Down Cake

3.0 16 rating

Příprava 10min.

Celkový 1hod.

8 slices

Suroviny

unsalted butter soft
350 g
light brown muscovado sugar
200 g
plums halved, stone removed then cut in wedges (5 mm), approx. 340 g prepped weight
4 - 5
fresh blackberries
200 g
caster sugar
400 g
medium eggs
2
vanilla extract
2 tsp
plain flour
300 g
milk
350 g
baking powder
3 tsp
fine sea salt
1 pinch

Obtížnost

snadné

Nutriční hodnoty na 1 slice

Sodík 290.1 mg

Protein 7.9 g

Kalorie 3510 kJ / 838 kcal

Tuk 39 g

Vláknina 4.3 g

Nasycený tuk 24 g

Sacharidy 112 g

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