
Zařízení & příslušenství
Antonio Bachour: Chocolate Passion Fruit Bonbons
Příprava 30min
Celkový 17hod. 20min
21 pieces
Suroviny
Preparing the Molds with Red Cocoa Butter
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cocoa butter red2 oz
Passion Fruit Ganache
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passion fruit purée2 oz
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glucose (see Tip)1 oz
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Valrhona chocolate discs, Jivara milk chocolate 40% (see Tip)4 oz
Chocolate Shell
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Valrhona chocolate discs, Jivara milk chocolate 40%, divided (see Tip)10 ½ oz
Finishing the Chocolate Shell
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Valrhona chocolate discs, Jivara milk chocolate 40%, divided (see Tip)6 ½ oz
Nutriční hodnoty na 1 piece
Kalorie
169 kcal /
707 kJ
Protein
1 g
Tuk
9 g
Sacharidy
22 g
Vláknina
1 g
Nasycený tuk
6 g
Sodík
19 mg