Gin and tonic drizzle cake

Gin and tonic drizzle cake

4.5 32 rating

Příprava 10min.

Celkový 1hod.

8 portions

Suroviny

Cake

unsalted butter softened, plus extra to grease
200 g
blanched almonds
50 g
cinnamon quill
2 cm
juniper berries
2 tsp
sugar
150 g
lemon peel strip (4 cm), zest only, no white pith
1
eggs
4
natural yoghurt
100 g
self-raising flour
200 g

Gin and tonic syrup

tonic water
80 g
sugar
40 g
lemon juice
1 tsp
gin (see Tips)
20 g

Gin and tonic glaze

pure icing sugar
180 - 200 g
tonic water
20 g
gin
30 g

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 325.6 mg

Protein 8.3 g

Kalorie 2301.9 kJ / 548.1 kcal

Tuk 27 g

Vláknina 1.5 g

Nasycený tuk 14.6 g

Sacharidy 70.4 g

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Také zařazen v:

Ginspiration 11 recepty/-ů
Austrálie a Nový Zéland

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