Pineapple Carpaccio with Strawberry Sorbet

Pineapple Carpaccio with Strawberry Sorbet

5.0 2 rating

Příprava 20min.

Celkový 20min.

8 portions

Suroviny

Strawberry Sorbet

caster sugar
150 g
frozen strawberries
500 g
lemon juice freshly squeezed
10 g
ripe banana cut in pieces
75 g

Pineapple Carpaccio

fresh pineapple peeled, cut vertically in 4-6 wedges
(approx. 200 g each), core removed
1
fresh mint leaves for garnishing

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 2.7 mg

Protein 0.9 g

Kalorie 667.9 kJ / 159.6 kcal

Tuk 0.2 g

Vláknina 3.2 g

Nasycený tuk 0 g

Sacharidy 41.5 g

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