Steamed Siew Mai

Name: Steamed Siew Mai
Prep time: 5 min
Cook time: 5 h
Total time: 5 h
Yield: 30 pieces
Ingredients: 50 g water; 150 g low protein flour; 2 egg yolks; 1 pinch salt; 30 g fresh shiitake mushrooms; 300 g chicken drumsticks, skinless; 1 tsp salt; ¼ tsp white pepper powder; 300 g fresh prawn flesh; 1 tsp cornflour (starch); 1 tsp sugar; 2 tsp sesame oil; 1 pinch fish roe (ebiko); 500 g water

5.0 (4 hodnocení)

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Obtížnost snadné

Čas přípravy 5min

Celkový čas 5hod.

Počet porcí 30 pieces

Suroviny

50 g water
150 g low protein flour, plus extra for dusting
2 egg yolks (approx. 30g)
1 pinch salt

30 g fresh shiitake mushrooms, diced
300 g chicken drumsticks, skinless, boneless, cut in cubes (3 cm)
1 tsp salt
¼ tsp white pepper powder
300 g fresh prawn flesh, medium size, patted dry, flatten with knife, cut in small pieces
1 tsp cornflour (starch)
1 tsp sugar
2 tsp sesame oil, plus extra for greasing
1 pinch fish roe (ebiko), to garnish
500 g water

Nutriční hodnoty: na 1 piece
Kalorie: 219 kJ / 53 kcal
Protein: 4 g
Sacharidy: 5 g
Tuk: 2 g
Nasycený tuk: 0 g
Vláknina: 87 g
Sodík: 1 mg