Duck Pâté and Caramelised Apple on Toasted Baguette

Duck Pâté and Caramelised Apple on Toasted Baguette

4.8 4 hodnocení

Příprava 15min

Celkový 15min

4 portions

Suroviny

duck breasts, skin on
250 g
fine sea salt
½ tsp
ground black pepper
½ tsp
onions quartered
80 g
unsalted butter diced
60 g
anchovy fillets, in oil
10 g
spam diced
100 g
smoked paprika
¼ tsp
garlic powder
½ tsp
rum
10 g
cream cheese
100 g
apples unpeeled, cored and halved
200 g
baguettes halved lengthways
2
caster sugar
1 tsp

Nutriční hodnoty na 1 portion

Kalorie 770.2 kcal / 3222.4 kJ

Protein 35.6 g

Tuk 29.6 g

Sacharidy 90.2 g

Vláknina 5.4 g

Nasycený tuk 14.9 g

Sodík 1701.4 mg

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