Lemon meringue ice-cream cake

Lemon meringue ice-cream cake

4.8 30 rating

Příprava 5min.

Celkový 13hod. 15min.

12 slices

Suroviny

Lemon curd

caster sugar
200 g
freshly squeezed lemon juice
240 g
unsalted butter cut into pieces
160 g
eggs
4

Ice-cream

caster sugar
120 g
egg yolks
3
pouring (whipping) cream
750 g
natural vanilla extract
1 tsp
sea salt
1 pinch

Sponge base

unsalted butter to grease
caster sugar
70 g
eggs
2
natural vanilla extract
1
self-raising flour
70 g

Swiss meringue topping

caster sugar
240 g
egg whites
6
cream of tartar
¾ tsp
natural vanilla extract
1 tsp
sea salt
1 pinch

Obtížnost

snadné

Nutriční hodnoty na 1 slice

Sodík 172.5 mg

Protein 7.1 g

Kalorie 2571.2 kJ / 614.5 kcal

Tuk 37.2 g

Vláknina 0.2 g

Nasycený tuk 22.3 g

Sacharidy 65.6 g

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