Ribollita Rosmarino

Žádné hodnocení

Příprava 15min.

Celkový 1hod.

4 portions

Suroviny

cabbage cut into pieces
8 oz
lacinato kale thinly sliced
1 ½ oz
collard greens cut into pieces
1 ½ oz
zucchini
1 ½ oz
carrot cut into pieces
1 ½ oz
celery stick cut into pieces
1 ½ oz
yellow onion cut into pieces
1 ½ oz
extra virgin olive oil divided
3 ½ oz
canned diced tomatoes drained
14 oz
Parmesan cheese rinds (see Tip)
1 oz
chicken stock
32 oz
canned cannellini beans drained, divided
10 oz
canned cranberry beans drained
7 oz
fresh basil leaves chopped, divided
10
salt divided
½ tsp
fresh ground pepper divided
4 pinches
sourdough bread
4 slices
fresh rosemary, leaves only chopped
2 sprigs

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 1757.1 mg

Protein 34.1 g

Kalorie 3696.9 kJ / 883.6 kcal

Tuk 33.3 g

Vláknina 14 g

Nasycený tuk 6.5 g

Sacharidy 114.5 g

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