Explore the vibrant food scene of the Middle East through the incredible variety of flavours of these classic dishes – from street food stall favourites to cultural comfort foods.
Lentil purée (Moujadarra)
1hod. 20min.
Semolina pancakes (Beghrir)
1hod.
Spiced lamb flatbread
2hod.
Chicken with yoghurt tahini sauce (Fattet d'jaj)
1hod. 10min.
Iraqi cheese pies (Cheese chureck)
1hod. 40min.
Muhamara dip
30min.
Salmon kabsa
40min.
Date and pistachio truffles (Bethith)
45min.
Umali
1hod. 25min.
Mint lemonade
5min.
Rose Harissa
20min.
Zhoug (Diabetes)
10min.
