Bring Sri Lanka to your kitchen! Laced with spices and using many local ingredients, these traditional recipes will help you discover the tastes and flavours of this beautiful island.
Sri Lankan Chicken Curry (Koththu Roti)
1hod. 5min.
Lentil Curry (Dahl)
30min.
Cardamom And Lime Syrup Cake
1hod. 35min.
Sour Fish Curry (Fish Ambul Thiyal)
1hod.
Potato Curry (Ala Hodi)
40min.
Coconut Rice (Pittu)
3hod.
Pickle (Achcharu)
48hod. 30min.
Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti
1hod. 40min.
Chickpea Sundal
6hod. 45min.
