Bring Sri Lanka to your kitchen! Laced with spices and using many local ingredients, these traditional recipes will help you discover the tastes and flavours of this beautiful island.
Sri Lankan Chicken Curry (Koththu Roti)
1hod. 5min
Lentil Curry (Dahl)
30min
Cardamom And Lime Syrup Cake
1hod. 35min
Sour Fish Curry (Fish Ambul Thiyal)
1hod.
Potato Curry (Ala Hodi)
40min
Coconut Rice (Pittu)
3hod.
Pickle (Achcharu)
48hod. 30min
Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti
1hod. 40min
Chickpea Sundal
6hod. 45min
