Vyhledat

Sous-Vide

Sous-vide cooking offers unparalleled temperature control, creating deliciously tender meat, fish and vegetables. These recipes will get you started using the Sous-vide mode on your Thermomix® TM6®.

Sous-vide Salmon with Creamy Avocado

Sous-vide Salmon with Creamy Avocado

1hod.
Sous-vide Artichokes

Sous-vide Artichokes

55min
Sous-vide Herbed Turkey with Roasted Red Pepper Sauce

Sous-vide Herbed Turkey with Roasted Red Pepper Sauce

5hod.
Sous-vide Scallops with Saffron Sauce

Sous-vide Scallops with Saffron Sauce

1hod.
Sous-vide Pork Tenderloin with Ginger Glaze

Sous-vide Pork Tenderloin with Ginger Glaze

1hod. 40min
Sous-vide Steak

Sous-vide Steak

1hod. 30min
Sous-vide Honeyed Figs

Sous-vide Honeyed Figs

1hod.
Sous-vide Lamb Chops with Mint Sauce

Sous-vide Lamb Chops with Mint Sauce

2hod. 45min