Truly brilliant baking can be tricky to achieve when it comes to complex techniques. With the launch of step videos, all of your baffling baking concerns are a thing of the past. These often-intimidating recipes now include step videos to help you during guided cooking at the trickiest parts of the recipe. Perfectly shaped croissants? We’ll show you how. Expertly piped and swirled icing? Take a look. Professionally lined quiche crusts? Easy as pie. With Thermomix and step videos, you’ll be a baking pro in no time at all.
Lemon Tart
4hod. 30min.
Baked White Chocolate Caramel Cheesecake
6hod. 20min.
Fondant Icing
35min.
Plum Lattice Tart
2hod. 20min.
Chelsea Buns
1hod. 30min.
Raspberry and Chocolate Swirl Pavlova (gluten free)
4hod. 40min.
Lemon and Poppy Seed Battenberg Cake
1hod. 45min.
Mango Swiss Roll
40min.
Croissants
12hod.
Vanilla Sponge Layer Cake
2hod. 35min.
Pistachio Cupcakes
40min.
Ice Cream Cone Cupcakes
1hod.
Baguettes
3hod. 45min.
Quiche Lorraine
45min.
Brioche
5hod.