The Diamond Club is our most elite circle of Thermomix® consultants, recognized for their performance, dedication, and expertise. To celebrate their achievements in this inaugural edition, we’ve curated a collection of their favorite Cookidoo® recipes—the go-to dishes they love to prepare and share. These recipes are the ones they trust, love, recommend, and return to time and again. We’re honored to celebrate the excellence of these remarkable individuals through this first-ever collection of their personal favorites.
Sweet and Sour Pork Ribs
40min.
Focaccia
3hod.
Edna's Lemon Curd Teacake
40min.
Chicken Drumettes with Beer Sauce
55min.
Japanese Bakery Special Custard
2hod.
Candied Strawberries
35min.
Marinara Sauce
40min.
Hummus
10min.
Portuguese Bread (Pão de água)
3hod. 45min.
Mojito
10min.
Korean Fried Chicken
3hod. 10min.
Sichuan Chili Oil
50min.
Gold Pineapple Te Fiti
10min.
Mushroom Risotto (TM6)
40min.
Cheesecakes in Jars
2hod. 30min.
Chocolate Peanut Butter Shake
15min.
Salmon and Basmati Rice with Dill Cream Sauce
40min.
Newfoundland White Bread and Toutons (Frybread)
4hod. 40min.
