Miso Glazed Aubergine (Nasu dengaku)

Miso Glazed Aubergine (Nasu dengaku)

3.7 32 hodnocení

Příprava 10min

Celkový 1hod.

4 portions

Suroviny

oil for greasing
aubergines (approx. 250 g each)
2
miso (e.g. 2 Tbsp white miso paste, 2 Tbsp red miso paste)
4 Tbsp
mirin
20 g
sugar
15 g
sake
20 g
water
160 g
toasted sesame seeds to garnish
1 tsp

Nutriční hodnoty na 1 portion

Kalorie 176 kcal / 735 kJ

Protein 3 g

Tuk 12 g

Sacharidy 9 g

Vláknina 4.8 g

Líbí se ti co vidíš?

Tento recept a více než { {recipeCount} } čeká právě na vás!

Zaregistrujte se do naší 30denní bezplatné zkušební verze a objevte svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

JAPANESE CUISINE 10 recepty/-ů
Spojené království a Irsko

Mohlo by se Vám také líbit...

Aubergine in Coconut and Peanut Sauce with Basmati Rice

Aubergine in Coconut and Peanut Sauce with Basmati Rice

30min

Miso Marinade

Miso Marinade

10min

Miso and Honey-roasted Aubergine

Miso and Honey-roasted Aubergine

1hod.

Sous-vide Miso Aubergine

Sous-vide Miso Aubergine

2hod. 50min

Roasted Cauliflower Steaks with Salsa and Purée

Roasted Cauliflower Steaks with Salsa and Purée

1hod.

Pajeon (Savoury Seafood Pancake)

Pajeon (Savoury Seafood Pancake)

45min

Salmon with Aromatics at 50°C

Salmon with Aromatics at 50°C

1hod. 40min

Gaji Namul (Steamed Aubergine Side Dish)

Gaji Namul (Steamed Aubergine Side Dish)

45min

Stir-Fried Tofu in Hot Sauce

Stir-Fried Tofu in Hot Sauce

30min

Miso Cod with Broccoli Rice

Miso Cod with Broccoli Rice

25min

Mapo tofu

Mapo tofu

15min

Japanese toasted sesame salad dressing

Japanese toasted sesame salad dressing

10min