Clams with Garlic Sauce

Clams with Garlic Sauce

4.5 10 hodnocení

Příprava 10min.

Celkový 2hod. 40min.

4 portions

Suroviny

venus clams
1000 g
fine sea salt
2 tsp
olive oil
70 g
garlic cloves large
6
mustard
15 g
water plus extra for soaking
150 g
white wine
15 g
fresh coriander leaf roughly chopped, for garnishing

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Protein 24 g

Kalorie 1272 kJ / 304 kcal

Tuk 19 g

Sacharidy 7 g

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Také zařazen v:

Portuguese Classics 9 recepty/-ů
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