Chinese pork with vegetables

Chinese pork with vegetables

4.4 324 hodnocení

Příprava 45min.

Celkový 1hod. 20min.

6 portions

Suroviny

pork fillet cut into strips (5 mm x 1 cm x 5 cm)
600 g
soy sauce
50 g
dried rice noodles
300 g
vegetable oil
50 g
garlic cloves
2
fresh ginger grated
1 tsp
red onion cut into wedges
150 g
red capsicum cut into strips (5 mm x 5 cm)
150 g
carrot cut into strips (5 mm x 5 cm)
150 g
Chinese five spice powder
1 tsp
water
1280 g
oyster sauce
70 g
brown sugar
1 tsp
snow peas trimmed
100 g
baby bok choy roughly chopped
150 g
salt
1 tsp
fresh long red chilli sliced diagonally
1
roasted unsalted cashew nuts
2 tbsp
spring onions/shallots sliced diagonally
2

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 1444.2 mg

Protein 31.7 g

Kalorie 2041 kJ / 486 kcal

Tuk 11.3 g

Vláknina 5.3 g

Nasycený tuk 1.6 g

Sacharidy 60.3 g

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Austrálie a Nový Zéland

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