Vyhledat
Salted Fish Pork Belly
TM6

Salted Fish Pork Belly
4.5 ( 28 hodnocení )
Registrujte se zdarma

Suroviny

  • 30 g fresh ginger
  • 3 garlic cloves
  • 10 g shallots
  • 20 g cooking oil
  • 5 dried chillies cut in pieces
  • 350 g pork belly, skinless cut in thin slices, patted dry with kitchen towels
  • 20 g light soy sauce
  • 1 tsp dark soy sauce
  • 1 tsp Chinese rice wine (Shaoxing Hua Tiao)
  • 1 pinch white pepper powder
  • 20 g salted fish flesh only, cut in pieces
  • 50 g onions
  • 2 sprigs spring onions cut in 3 cm length
Nutriční hodnoty
na 1 portion
Kalorie
754 kcal / 3153 kJ
Protein
15 g
Tuk
72 g
Sacharidy
12 g
Vláknina
4 g
Nasycený tuk
24 g
Sodík
825 mg

Líbí se vám, co vidíte? Tento recept a 80 000 dalších na vás již čekají!

Registrujte se zdarma

Registrujte se k bezplatnému 30 ti dennímu zkušebnímu členství a začněte objevovat svět Cookidoo®. Zcela bez závazků.

Více informací

Alternativní recepty

Green Chillies With Pork Belly

Green Chillies With Pork Belly

(24)

25min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

(82)

55min

Vinegar Pork Knuckle

Vinegar Pork Knuckle

(13)

3hod. 15min

Yam Rice

Yam Rice

(23)

45min

Teochew Steamed Pomfret With Mee Hoon

Teochew Steamed Pomfret With Mee Hoon

(20)

40min

Luo bo gao (radish cakes)

Luo bo gao (radish cakes)

(43)

25hod. 20min

Steamed Pork Patty With Rice

Steamed Pork Patty With Rice

(19)

25min

Lap Mei Fan (Chinese Wax Meat Rice)

Lap Mei Fan (Chinese Wax Meat Rice)

(2)

50min

Rice Wine Chicken

Rice Wine Chicken

(21)

30min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

(31)

3hod.

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

(32)

20min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

(75)

1hod. 50min