Spaghetti Carbonara

Spaghetti Carbonara

4.4 28 rating

Příprava 10min.

Celkový 25min.

4 portions

Suroviny

dried spaghetti (10 minutes cooking time)
300 g
water
1650 g
olive oil
20 g
fine sea salt
2 ¼ - 3 ¼ tsp
Parmesan cheese cut in pieces (2 cm)
60 g
pecorino cheese (volitelně) cut in pieces (2 cm)
30 g
shallot (30 g), halved
1
pancetta
150 g
extra virgin olive oil
20 g
ground black pepper
2 pinches
medium eggs
3
egg yolk from medium egg
1

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 1287 mg

Protein 27 g

Kalorie 751 kJ / 314 kcal

Tuk 43 g

Vláknina 63 g

Nasycený tuk 18 g

Sacharidy 63 g

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