Sous-Vide Herbal Chicken

Sous-Vide Herbal Chicken

4.3 3 hodnocení

Příprava 10min

Celkový 4hod. 15min

2 portions

Suroviny

whole chicken legs deboned (approx. 2 whole chicken legs)
500 g
salt
10 g
Chinese rice wine (Shaoxing Hua Tiao)
10 g
wolfberries (goji) soaked to soften
10 g
honey
10 g
fresh ginger slices
4
Chinese red dates pitted
8
Chinese dang gui (Chinese angelica root) slices
4
water plus extra to submerge bag
1200 g
lemon juice
10 g

Nutriční hodnoty na 1 portion

Kalorie 403 kcal / 1686 kJ

Protein 49 g

Tuk 11 g

Sacharidy 27 g

Líbí se ti co vidíš?

Tento recept a více než { {recipeCount} } čeká právě na vás!

Zaregistrujte se do naší 30denní bezplatné zkušební verze a objevte svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Asian Chicken Dinners 10 recept
Mezinárodní

Mohlo by se Vám také líbit...

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3 godz.

Sesame Crème

Sesame Crème

10 min

Hakka Yam Abacus

Hakka Yam Abacus

20 min

Drunken Herbal Prawns

Drunken Herbal Prawns

4 godz. 55 min

Vinegar Pork Knuckle

Vinegar Pork Knuckle

3 godz. 15 min

Salted Fish Pork Belly

Salted Fish Pork Belly

30 min

Rice Wine Chicken

Rice Wine Chicken

30 min

Teochew Steamed Pomfret With Mee Hoon

Teochew Steamed Pomfret With Mee Hoon

40 min

Salted Chicken

Salted Chicken

5 godz. 10 min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 godz. 50 min

Steamed Chicken with Dang Gui

Steamed Chicken with Dang Gui

1 godz. 30 min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55 min