Zařízení & příslušenství
Prawn dumplings with dipping sauce (Brendan Pang)
Příprava 50min.
Celkový 2hod. 50min.
24 pieces
Suroviny
-
canola oil100 g
-
dried chilli flakes1 tbsp
-
peeled raw prawns350 g
-
cold water to cover
-
fresh coriander leaves only2 sprigs
-
caster sugar2 ½ tsp
-
Chinese black vinegar20 g
-
tamari30 g
-
water30 g
-
canned bamboo shoots drained50 g
-
fresh ginger10 g
-
cornflour1 tsp
-
sea salt1 - 2 pinches
-
pork fat, minced (optional)50 g
-
oyster sauce2 tsp
-
sesame oil1 tsp
-
Shaoxing wine2 tsp
-
ground white pepper1 pinch
Dumpling wrappers
-
wheaten flour (see Tips)125 g
-
tapioca starch plus extra to dust60 g
-
sea salt1 pinch
-
boiling water125 g
-
canola oil20 g
-
water to steam600 g
-
fresh coriander leaves only, to garnish
Obtížnost
střední
Nutriční hodnoty na 1 pieces
Sodík
196.5 mg
Protein
3.1 g
Kalorie
397.1 kJ /
94.9 kcal
Tuk
5.9 g
Vláknina
0.4 g
Nasycený tuk
0.6 g
Sacharidy
7.4 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
"Viennetta" Vanilla ice cream
8h 50min
Beef jerky
1h 50min
Fruit "splice" bombs
24h
Rye sourdough starter powder
24h 10min
Creamed pāua soup
1h
Bacon with chicken strips
15min
Maple bread and butter pudding with walnut crumble
1h 30min
Gluten free choux puffs with Swiss meringue
1h 20min
Nam Jim
10min
Layered chocolate cappuccino cups
19h 30min
Sichuan pepper and chilli salt squid
30min
Pull-apart pizza sun
1h 30min