Zařízení & příslušenství
Pierogi with Meat
Příprava 40min.
Celkový 1hod.
6 portions
Suroviny
Filling
-
onion quartered100 g
-
rapeseed oil20 g
-
beef meat cooked, cut in pieces (see tip)320 - 350 g
-
carrot peeled, cooked, cut in pieces (see tip)40 - 50 g
-
fine sea salt½ tsp
-
ground black pepper½ tsp
-
dried marjoram¼ - ½ tsp
Pierogi
-
water plus extra for cooking the pierogi250 g
-
medium egg1
-
rapeseed oil20 g
-
plain flour plus extra for dusting560 g
-
fine sea salt for cooking pierogi1 pinch
-
water for cooking pierogi
-
fine sea salt for cooking pierogi
Obtížnost
střední
Nutriční hodnoty na 1 portion
Protein
20.3 g
Kalorie
2006 kJ /
479 kcal
Tuk
12.1 g
Vláknina
3.1 g
Sacharidy
74.3 g
Líbí se vám co vidíte?
Tento recept a více než 100 000 dalších receptů čeká právě na vás!
Registrujte se zdarma Více informacíMohlo by se vám také líbit...
Strawberry Milkshake
5min.
Lemon Slush
10min.
Five-seed bread
1hod. 50min.
Chicken Garam Masala
50min.
Coleslaw
10min.
Chicken with creamy vegetable sauce
50min.
Berry Foam
10min.
Chocolate Porter Brownies
45min.
Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce
45min.
Prosciutto and Mushroom Pizza
2hod. 45min.
Blueberry and Mascarpone Cheesecake
3hod. 20min.
Classic Flapjack
55min.