Mint béarnaise

Mint béarnaise

3.0 2 hodnocení

Příprava 5min

Celkový 25min

4 portions

Suroviny

fresh mint leaves and stalks
4 sprigs
eschalots
80 g
white wine vinegar
80 g
unsalted butter cut into pieces
180 g
egg yolks
4
sea salt
½ tsp
ground black pepper
2 pinches

Nutriční hodnoty na 1 portion

Kalorie 389.2 kcal / 1628.5 kJ

Protein 3.4 g

Tuk 40.2 g

Sacharidy 4.9 g

Vláknina 1.4 g

Nasycený tuk 24.5 g

Sodík 252.8 mg

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