Asparagus and pipis (clams) risotto

Asparagus and pipis (clams) risotto

4.1 7 hodnocení

Příprava 15min.

Celkový 1hod. 30min.

4 portions

Suroviny

fresh flat-leaf parsley leaves only
10 sprigs
water
1000 g
pipis (clams), purged (see Tips)
1000 g
green asparagus trimmed (approx. 2 bunches)
250 g
brown onion
40 g
extra virgin olive oil
30 g
Arborio rice
320 g
dry white wine
100 g
salt to taste
1 - 2 tsp
fresh ground black pepper to taste
¼ tsp
lemon juice to serve (optional)

Obtížnost

snadné

Nutriční hodnoty na 1 portion

Sodík 2003.6 mg

Protein 46.5 g

Kalorie 2629.5 kJ / 626 kcal

Tuk 13.7 g

Vláknina 3.6 g

Nasycený tuk 2.9 g

Sacharidy 76.4 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

Signature Risottos 9 recepty/-ů
Austrálie a Nový Zéland

Mohlo by se vám také líbit...

Cod with citrus butter

Cod with citrus butter

40 min

Asparagus with Parmesan rice and lemon sabayon sauce

Asparagus with Parmesan rice and lemon sabayon sauce

1 h

Cauliflower mash

Cauliflower mash

25 min

Creamy mushroom and chicken zoodles

Creamy mushroom and chicken zoodles

40 min

Bun bo hue (spicy noodle soup)

Bun bo hue (spicy noodle soup)

1 h 50 min

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)

35 min

Duck and cherry salad

Duck and cherry salad

45 min

Warming amaranth porridge

Warming amaranth porridge

50 min

Steamed pears with chocolate cardamom sauce

Steamed pears with chocolate cardamom sauce

40 min

Fennel, asparagus and camembert salad

Fennel, asparagus and camembert salad

30 min

Watermelon granita

Watermelon granita

6 h 15 min

Nut and seed butter

Nut and seed butter

10 min