Fillet of Beef, Mushroom and Stilton Rarebit Tarts with Celeriac Purée

Fillet of Beef, Mushroom and Stilton Rarebit Tarts with Celeriac Purée

4.5 13 hodnocení

Příprava 40min.

Celkový 2hod. 10min.

6 portions

Suroviny

Pastry

salted butter cold, diced
70 g
plain flour plus extra for dusting
140 g
water chilled
40 g

Mushroom Duxelle

shallot halved
1
unsalted butter
10 g
chestnut mushrooms halved
200 g
fresh flat-leaf parsley leaves only
3 - 5 sprigs
fresh thyme leaves only
1 sprig
fine sea salt
¼ tsp
ground black pepper
¼ tsp
truffle oil
5 g

Stilton Rarebit

beer
40 g
Stilton cut in pieces
75 g
Cheddar cheese extra mature, cut in pieces
100 g
breadcrumbs
30 g
plain flour
10 g
medium egg
1
egg yolk from medium egg
1
English mustard
2 tsp
Worcestershire sauce
1 dash

Celeriac Purée

celeriac (1 whole celeriac), peeled, cut in pieces (2-3 cm)
600 - 700 g
whipping cream
380 g
fine sea salt
½ tsp
ground black pepper
¼ tsp
beef fillet (175-200 g each)
6 pieces
olive oil for brushing
fine sea salt for seasoning steak
ground black pepper for seasoning steak
fresh parsley leaves only, chopped, for garnishing
2 Tbsp

Obtížnost

střední

Nutriční hodnoty na 1 portion

Protein 51.3 g

Kalorie 3473 kJ / 830 kcal

Tuk 56.9 g

Sacharidy 28.3 g

Líbí se vám co vidíte?

Tento recept a více než 100 000 dalších receptů čeká právě na vás!

Zaregistrujte se do našeho 30denního bezplatného Cookidoo® členství a objevujte celý svět Cookidoo®. Bez závazků.

Registrujte se zdarma Více informací

Také zařazen v:

A Touch of Sparkle 9 recepty/-ů
Spojené království a Irsko

Dining in with Friends 10 recepty/-ů
Spojené království a Irsko

Mohlo by se vám také líbit...

Rhubarb Fool

1 Std. 10 Min

Mandarin and White Chocolate Trifle

6 Std.

Salted Caramel Pecan Parsnip Cake

3 Std. 20 Min

Sourdough Rye

51 Std. 10 Min

Pork, Chestnut and Chorizo Stew

26 Std. 15 Min

Pork Meatballs with Celeriac and Apple

1 Std. 10 Min

Spicy Potatoes

1 Std.

Rhubarb, Clove and Ginger Jam

45 Min

Red Pepper and Potato Tortillas with Olive Tapenade

35 Min

Chestnut and Cranberry Stuffing

1 Std. 55 Min

Lamb Tagine with Apricots and Honey

1 Std. 50 Min

Springtime Risotto

55 Min